Our top pasta recipes for World Pasta Day

October 23, 2020

by Anna Eat

Here at HelloFresh, we love a little taste of Italia around the dinner table. So to celebrate World Pasta Day on the 25th of October, we’re bringing you some of our highest scoring pasta recipes, as rated (out of 4 stars) by your fellow home cooks.

Creamy Tomato Chicken Penne with Baby Spinach

Customer rating: 3.64

A penne for your thoughts? Well, we’re thinking of tender chicken and pasta in a rich and creamy sauce. With baby spinach and courgette for goodness, and topped with Parmesan cheese, this is the bowl of your (and our) dreams!

Mediterranean Roasted Eggplant Fusilli with Feta, Flaked Almonds & Basil

Customer rating: 3.61

This fusilli is paired with lots of fresh rainbow veggies and fragrant flavours for a true taste of the Mediterranean!

Pesto Risoni & Roasted Pumpkin with Lemon–Chilli Pangrattato & Feta

Customer rating: 3.55

Risoni – the clever pasta that looks like rice – is the key ingredient in this nourishing bowl. The tasty pumpkin and fresh spinach pair perfectly with basil pesto to really raise the flavour stakes.

Creamy Bacon & Cheese Spaghetti with Mushrooms

Customer rating: 3.62

Spaghetti is a classic household favourite, but this time, we’ve swapped out the meatballs for creamy bacon and mushrooms. The best part? It’s on the table in half an hour.

Beef & Veggie Ragu with Gnocchi for Dinner (with a Mexican Beef Chilli Rice Bowl for Lunch)

Customer rating: 3.51

Want to cook once and enjoy two different meals? Our Dinner to Lunch upgrade lets you do just that! Enjoy a mouth-watering ragu with gnocchi for dinner and a Mexican fiesta for lunch the next day.